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ALL THE FLAVOURS OF SPRING

ALL THE FLAVOURS OF SPRING POP-UP DINNER: 

WHEN: Saturday, April 13, 2019

TIME: 6:30PM - 10:30PM

LOCATION: RUELO Patisserie. 463 McNicoll Ave (and Victoria Park)

MENU: Chef Luca's 5 course menu in the theme of spring. Bring your own wine (Italian) at no charge. 

* please note, Chef Luca will do his best to accommodate dietary restrictions known in advance however, the menu will be SET (no modifications/substitutions) and may/will consist of pork, seafood, fish, meat and cheese. 

PARKING: 
Complimentary parking at store front.

COST: $140.00 per person (includes 5 course meal, taxes and gratuity).

SEATING: Communal.

Earlier Event: January 1
LA CASCINA TORONTO EVENTS 2018